Episode 2: Viva Las Vegas! Food & Wine Exploring in “Paradise” with Cheftimony

Join Tania for her discussion with “Vegas geek” Graham MacLennan, a practising lawyer, Chef and host of the Cheftimony Podcast. Tania and Graham talk about what drives the Vegas food scene, including some current Vegas foodie spots, both “on” and “off” strip. Of course, where there’s food, there’s wine and Sin City is no exception. Hear how “everything wine” is on offer in Vegas (and how Las Vegas became the first home to Robert Mondavi wines outside of California). Whether you’re looking for restaurant and bar tips to add to your “Vegas List”, or simply to armchair travel through the lights, tastes and sounds of this over-the-top town, tune in to hear how Las Vegas, “like a shark, just keeps moving forward”. Interested in hearing some other conversations which Tania has with Graham about all things wine? Check out these Cheftimony episodes: • Episode 65 - Side Bar, Front and Centre • Episode 35 - Wine & Wifi